At Comestibles Ya, we share a healthy, different, and delicious way to surprise your family with some Smoked Mussels Andaluz Style. Follow the step-by-step of this simple recipe.
Recipe Smoked Mussels Andaluz Style
Serving: For 20 portions
Ingredients
- 3 cans of mussels
- Extra Andaluz olive oil
- 1 can of Pascuali sweet corn
- 250g cream cheese
- 1 garlic baguette
- 20 cherry tomatoes
Preparation
Cut the bread into slices, add a teaspoon of Extra Andaluz Olive Oil to each slice, and a pinch of oregano.
Take the mussels out of the can and assemble them on the bread along with the cheese and a layer of sweet corn.
Garnish with cherry tomatoes... Serve and enjoy!!!