At Comestibles Ya, we share a healthy, different, and delicious way to surprise your family with asparagus wrapped in bacon with sweet corn sauce. Follow the step-by-step of this simple recipe.
Recipe Asparagus Wrapped in Bacon with Sweet Corn Sauce Recipe
Serving: For 6 people
Ingredients
- Asparagus 360g
- Pascuali sweet corn 190g
- Smoked bacon 150g
- Heavy cream 150g
- Cream cheese 200g
- Pepper to taste
- Salt to taste
Preparation
Place 2 asparagus per portion wrapped in a strip of bacon in a skillet and fry until the bacon is crispy. Alternatively, you can also bake it in the oven at 180 degrees until the bacon browns.
For the sauce, blend the cream cheese with the heavy cream and the Pascuali sweet corn, adding a pinch of salt and a little pepper. Be careful not to blend the sweet corn too finely.
Serve and garnish the plate with the sauce, and enjoy!"